HSN Code 1302 - Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products including tamarind kernel powder

GST rate: 5%. Chapter 13: Lac, Gums & Resins.

GST Rate Details for HSN 1302

HSN 1302 attracts 5% GST, covering essential goods and basic necessities.

How to Use HSN Code 1302 on GST Invoices

Apply IGST 5% for interstate supplies, or CGST 2.5% + SGST 2.5% for intrastate supplies.

Products Under This Code

13, 1302, 5%, agar-agar, agar-agar mucilages, derived, derived vegetable, extracts, extracts pectic, gst5, gums, kernel.